| INGREDIENTS |
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8 oz Water, 80 degrees F (1 cup)
2 3/4 c Bread flour
2 tb Dry milk
2 tb Sugar
1 3/4 ts Salt
2 tb Butter or margarine cut into
4 pieces
2 ts Active dry yeast OR
1 1/2 ts Fast rise yeast
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| INSTRUCTIONS |
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Add all ingredients to bread pan in order. Select basic or rapid
basic. Select bread color. Press start.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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