| INGREDIENTS |
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1/3 c Reduce sodium teriyaki sauce
1/3 c Water
3 ts House of Tsang Mongolian
-Fire Oil or Chinese hot oil
1/2 ts Ground ginger
1 cn SPAM Luncheon Meat, cubed
-(12 oz)
1 c Broccoli flowerets
1 c Chopped onion
1 c Pea pods
1 Red pepper, cut in strips
1 1/2 tb Vegetable oil
1 cn Whole baby corn, drained
-and cut in half (14 oz)
1 cn Mushrooms, drained (7 oz)
6 c Hot cooked rice
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| INSTRUCTIONS |
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In a small bowl, combine teriyaki sauce, water, Chinese hot oil, and
ginger; set aside. In wok or large skillet, stir-fry SPAM, broccoli, onion,
pea pods, and red pepper in vegetable oil 2 minutes. Add sauce mixture;
cook until bubbly. Add baby corn and mushrooms; heat thoroughly. Serve over
hot rice.
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