* Prepare Basic Holiday Cookie dough, with the following changes. Stir 1
1/2 ounces crushed hard peppermint candies (about 3 Tablespoons) into
dough. Wrap in plastic and refrigerate until well chilled. For each cookie,
drop rounded teaspoon of dough onto ungreased baking sheets. bake in 350 F.
oven for 10-12 minutes. Cool on wire rack. Dip half of each cookie into 1/4
cup of mint chocolate chips, melted. Mkes 4 1/2 dozen cookies. MC
formatting by bobbi744@sojourn.com

NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked
in this way for ease in finding in cookbook.