Combine all ingredients in a small bowl; stir until well blended. Put
mixture in a foil packet or 1-pint glass jar and label as French
Dressing Mix. Stor in a cool, dry place and use within 6 months.
Makes enough mix (5 Tablespoons) for 1 1/4 cups of French Dressing.
VARIATION: Sweet Italian Dressing: Increase sugar to 1/2 cup.
Substitute 1 T celery seed for paprika. French Dressing: Combine 1
pkt of mix, 3/4 cup vegetable oil, and 1/4 cup vinegar in a glass
jar. Shake until well blended. Chill before serving. Makes about 1
1/4 cups of French Dressing.