| INGREDIENTS |
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3 bn Fresh broccoli 1 tb Accent
1 c Vinegar 1 ts Salt
1 1/2 c Vegetable oil 1 ts Pepper
1 tb Sugar 1 ts Garlic salt
1 tb Dill seed
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| INSTRUCTIONS |
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Divide the broccoli into flowerets.
Combine the remaining ingredients and marinate the broccoli in
refrigerator over night.
Drain before serving.
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