Combine all ingredients in a small bowl; stir until well blended. Put
mixture in a foil packet or 1-pint glass jar and label as French Dressing
Mix. Stor in a cool, dry place and use within 6 months.

Makes enough mix (5 Tablespoons) for 1 1/4 cups of French Dressing.

VARIATION: Sweet Italian Dressing: Increase sugar to 1/2 cup. Substitute
1 T celery seed for paprika.
French Dressing: Combine 1 pkt of mix, 3/4 cup vegetable oil, and 1/4 cup
vinegar in a glass jar. Shake until well blended. Chill before serving.

Makes about 1 1/4 cups of French Dressing.